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Backcountry Cooking Deck

Backcountry Cooking Deck

50 Recipes for Camp & Trail


By author: Dorcas Miller
50 Pages, 978-1-59485-037-0
Mountaineers Books 08/1/2008
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* Recipe cards -- easy to carry and use!
* Tried-and-true recipes every backpacker and car camper will appreciate

This handy deck features 50 delicious recipes for camping and backpacking, color-coded by meal. Select the meal cards you want and take them with you to the grocery store. Stash the cards with your bagged ingredients so you have the recipe for easy reference at the campsite. Whether you are heading out car camping or on a three-day backpacking trip, choose the recipes you want to make on your trip

Recipes include: Breakfast Tofu Scramble, Heavenly Hash Browns, Coffee Cake, Curried Apple-Cashew Couscous, Cheddar Cheese Chowder, Crab-Stuffed Pita Pockets, Snow Pea & Red Pepper Salad with Ginger-Soy Dressing, Pesto Walnut Risotto, Shepherds Pie, Cashew-Ginger Chicken and Rice, Apple Cobbler, Backcountry Fruit Tart.



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