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Green Lifestyle: Items 1 to 10 of 18

Chefs on the Farm

Chefs on the Farm: Recipes and Inspiration from the Quillisascut Farm School of the Domestic Arts
By authors: Shannon Borg, Lora Lea Misterly, Karen Jurgensen   By photographer: Harley Soltes   Photographer: Harley Soltes
Pub Date: 08/25/2008
Format: Paperback / softback
Price:  $24.95
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Eat Where You Live

Eat Where You Live: How to Find and Enjoy Local and Sustainable Food No Matter Where You Live
By author: Lou Bendrick
Pub Date: 08/11/2008
Format: Paperback / softback
Price:  $16.95
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Fat of the Land

Fat of the Land: Adventures of a 21st Century Forager
By author: Langdon Cook
Pub Date: 02/16/2011
Format: Paperback / softback
Price:  $16.95
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Foraging Bundle
From Tree to Table

From Tree to Table: Growing Backyard Fruit Trees in the Pacific Maritime Climate
By authors: Mary Olivella, Barbara Edwards
Pub Date: 08/18/2011
Format: Paperback / softback
Price:  $18.95
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Northwest Foraging

Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
By author: Doug Benoliel
Pub Date: 02/4/2011
Format: Paperback / softback
Price:  $16.95
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Pacific Coast Foraging Guide

Pacific Coast Foraging Guide: 40 Wild Foods from Beach, Field, and Forest
By author: Jennifer Hahn   By photographer: Mac Smith
Pub Date: 09/10/2010
Format: Folded laminate
Price:  $7.95
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Pacific Feast

Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine
By author: Jennifer Hahn   By photographer: Mac Smith
Pub Date: 10/5/2010
Format: Paperback / softback
Price:  $22.95
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The Salvage Studio

The Salvage Studio: Sustainable Home Comforts to Organize, Entertain, and Inspire
By authors: Amy Duncan, Beth Evans-Ramos, Lisa Hilderbrand
Pub Date: 08/25/2008
Format: Paperback / softback
Price:  $21.95
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The Urban Farm Handbook

The Urban Farm Handbook: City-Slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat
By authors: Annette Cottrell, Joshua McNichols   By photographer: Harley Soltes
Pub Date: 09/21/2011
Format: Paperback / softback
Price:  $24.95
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